Friday, October 19, 2012

Falim Laksa Stall (华林市玉姐叻沙)


Falim Laksa (华林市玉姐叻沙) used to be my usual Sunday lunch spot. Please click here to refer to my previous post on this famous laksa stall. However, the laksa stall was mysteriously closed in the middle of 2012. 

To my surprise, the laksa stall has resumed its business in mid-September, back at the usual place, in front of  a corner shop at the start of Falim street. 

I was told that the stall had to shut down for awhile, due to renovation done upon the corner shop lot. Well,  my Sunday lunch spot will be back as usual then, I guess.

You are asked to hand pick as many fried stuff as you wished.

And they have thoughtfully calculated the price for the required amount of fried stuff and the quantity of laksa as well.

玉姐 responsible for cooking the laksa noodles a.k.a. 濑粉.

Laksa broth is poured into the cooked laksa noodles and will be delivered to your table swiftly. 

As you can see, the laksa stall doesn't offer the best of place for you dine-in, but you can enjoy the only drink available at the stall which is priced at RM1.20, while waiting patiently for your bowl of laksa.

Within minutes of ordering, the laksa is delivered to your table. As usual, pay for the food first ASAP it's delivered, which costs RM3.50 for a normal bowl of laksa, or you can size-up for extra RM0.70.

Blending the shrimp paste with broth is the usual approach to feast with a bowl of laksa, with gives the extra sweetness and reduce the sourness as well. However, you can request for the omission of the paste if you find it too strong/strange for you.

Fantastic needless to say! Recommended to come later in the afternoon, where the broth has the strongest taste after cooked for hours and that's when the crowd get started. 



Falim Laksa Stall (华林市玉姐叻沙)
Address : No.257, Jalan Lahat, 30200 Falim, Perak.
Business hours : 11.30am - 4.00pm (Sundays only)


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