Win Soon Cafe (亚顺生虾鱼头米)

I have always been a big fan of fish head rice noodles, ever since I first tasted one in Serdang. However, I failed to find any replacement for the addictive rice noodles in my hometown, Ipoh. Even the famous Fei Kei is no match to any of the KL-styled fish head rice noodles. Due to unrequited fulfillment of my lust for the milky rice noodles again, I traveled all the way to Puchong to have a taste of the fish head rice noodles once again.

1). This Win Soon Cafe in Bandar Puteri Puchong is the second branch which was opened in May 2010; where as the first one is located at Kuchai. I was told that it was originated in Happy Garden, OUG.

2). The house was jam packed as expected on a Sunday afternoon during lunch hours. The spacious corner shop lot can easily fit in 100 pax of diners.



3). The owner, Kwa Win Soon was the chef at their original restaurant in OUG, started out the branch to be able to expand his secret recipe in making fish head noodles and expand their business in franchise manner.

4). A cup of Coke with Lime is definitely refreshing and quenching on a hot Sunday afternoon.

5). The first bowl we ordered is Fish Head Rice Noodles. A large bowl of rice vermicelli mixed with fried fish head, pickles, sliced tomato and the most important is the highly addictive broth. Evaporated milk gives the creamy appearance and flavour of the broth, which is the taste that I have been longing for. The sweetness and tastiness of the broth is unparallelled with the ones in Ipoh. The fried fish comes in large chunks and full with fresh meat, best eat together with the soup.

6). Besides Fish Head Rice Noodles, Win Soon also offers a wide variety of other ingredients to compliment the fish heads. In this case, we ordered the Fish Paste and Fish Head Rice Noodles. It is exactly the same bowl of fish head noodles with extra fish pastes. Yet again, the fresh and juicy own-made fish pastes are best tasted together with the broth.

7). The third bowl to come is Squid Balls and Fish Head Rice Noodles. These squid balls are not own-made, but bought from supplier and served with Fish Head Rice Noodles. The seafood balls are springy and tasty too when mixed with the soup.

8). The last bowl of noodles, Fish Head Rice Noodles with Prawns. It is the same bowl of Fish Head Rice Noodles but comes with two large Ming prawns. These fresh water prawns are large and suckling, not to mention they are fresh! Again taste best when mixed the tasty broth. One thing you would definitely have after finish your bowl of noodles, which is sweats drenching down your head and body!

Win Soon Cafe (亚顺生虾鱼头米)

Address : No. 16-G, Jalan Puteri 2/6, Bandar Puteri,

                47100 Puchong, Selangor.

Business hours : 9.00am - 10.00pm

Tel. : 03-80651619

View Larger Map